We will track the water use through our landlord. We also will discuss the sprinkler timing and watering restrictions with him
We are posting signs in the restrooms and kitchens to encourage water conservation and report leaks.
We are planning to defrost most food items in the cooler rather than under running water.
We use the dishwasher only when full and posted signage as a employee reminder.
Installed faucet aerators.
Using a high pressure, low volume spray nozzle for pre-washing dishes.